Appetisers
Home-made soup of the day
Chilled fruit juice
Prawn cocktail
Cottage cheese and peach salad
Egg mayonnaise
Tuna salad with mayonnaise
Chilled fantail of honeydew melon
Smooth Brussels pate with toast
Main Course
Choice of three roast meats of the day
Served with a selection of fresh vegetables and roast and new potatoes
On request a vegetarian cannelloni or vegetable lasagne
Served with a choice of fresh vegetables and potatoes or chips
Dessert
Choice of desserts from the cabinet
£14.95 per person
